Thursday, March 01, 2007


I'm so glad I'm allowed to eat diabetic plain chocolate on this diet. Cos every now and then (approximately once a month!) chocolate is a complete necessity. Better still, the newsagents near my office quite unexpectantly sells a good range of maltitol-sweetened Belgian chocolate. The manufacturer is Cachet and they make an orange flavoured and plain dark chocolate, which is fairly bitter; almost like cooking chocolate. And I love it!

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