Super noodles!

In my local health store the other day, I was delighted to come across a packet of Sanchi Organic Ramen (wholewheat) with Seawood minus all the usual crap you find in other brands of instant noodles. And jolly nice they were too. I chopped up a couple of spring onions to add to the broth, just to give a 'home made' veneer to my lunch (makes me feel less guilty for using convenience foods!). Not something to eat everyday, but makes a good store-cupboard emergency standby - and helps to indulge my need to eat like a 'proper' student from time to time. ;)